Quichelettes with Sausage, Peppers and Zucchini - (Free Recipe below)

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Quichettsc - Recipes
1.00 LBS
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Easy Quichelettes

Yield: 1 dozen

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes


  • ½ cup crumbled cooked sausage
  • ½ cup zuchinni
  • 1/3 cup red bell peppers chopped
  • 3 tablespoons finely grated Parmesan cheese
  • ¼ cup grated sharp cheddar cheese
  • ¼ cup Bisquick mix
  • ½ cup milk
  • 2 eggs


Preparation: Heat oven to 400ºF. Spray muffin pan wells with non-stick spray.

  1. In a large bowl combine and mix together sausage, zuchinni and bell peppers; set aside. In a separate bowl combine and mix together both cheese, Bisquick mix, milk and eggs.
  2. Assembly: Using an ice cream scoop or a large spoon fill muffin wells 1/3 the way up with sausage and vegetable mixture. Pour wet mixture on top until muffin well is almost full.
  3. Bake uncovered for about 15-17 minutes or until knife inserted in center comes out clean. Transfer to a wire rack and cool for 5 minutes.