Sweet Chili Salmon - (Free Recipe below)


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Swechsal - Recipe
1.00 LBS
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Sweet Chili Salmon Recipe

Serves 2-3 | Prep Time: 5 Mins | Cook Time: 10 Mins


1 lb salmon, cut into 2-3 pieces
Black pepper
1 teaspoon oil
4 tablespoons bottled Thai sweet chili sauce
1 1/2 teaspoons lime juice
1/2 teaspoon white sesame
1/2 tablespoon chopped cilantro leaves


Season the salmon with a wee bit of salt and pepper. Mix the sweet chili sauce, lime juice, sesame and cilantro leaves together. Stir to combine well. Set aside.

Heat up a skillet with the oil on medium heat. Pan sear the salmon on both sides, until cooked. Transfer the salmon onto a serving platter, add the sweet chili sauce on top of the salmon and serve immediately.

Cook’s Note:

You may bake the salmon at 450F for about 12 or 15 minutes or until they are cooked through.