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Spiced Masters Egg Salad Sandwich - (Free Recipe below)

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SKU:
Egsldmst - Recipes
Weight:
1.00 LBS
Shipping:
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Spiced Masters Egg Salad Sandwich

6 hard-cooked eggs, diced
1/2 c diced celery
2 1/2 Tbsp mayonnaise
1 Tbsp vinegar
1/4 tsp onion powder
1/2 tsp salt (or to taste)
1/2 tsp worcestershire sauce
1/8 tsp pepper

To cook the eggs:

Place the eggs in a single layer in a heavy saucepan and cover with cold water by at least one inch. Add a teaspoon of salt. Leaving the pot uncovered, turn the heat to high. As soon as the water comes to a boil, turn off the heat and cover. After 10 minutes, remove the cover and run cold water over eggs for 1 minute.

To peel, gently tap each egg against the counter, turning to make a crackle pattern. Start peeling at the broad end, where there is an air pocket.

To make the egg salad: Combine all ingredients and chill.