Pepperoni Pizza Dip

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Pepperoni Pizza Dip

Use a mini cookie cutter to slice pepperoni into lovable shapes. Perfect for your valentine!

YIELDS:8 serving(s)
TOTAL TIME:30 mins


  • 8 oz. cream cheese, at room temp
  • 1/2 c. sour cream
  • 1 clove garlic, grated
  • 3/4 tsp. dried oregano
  • Pinch of red pepper flakes

  • Kosher salt

  • 6 oz. mozzarella cheese, coarsely grated, divided
  • 1/2 c. grated Parmesan, divided
  • 1/4 c. pizza sauce or marinara sauce
  • 2 oz. mini pepperoni slices
  • baguette, warmed and sliced


    1. STEP 1Heat oven to 400°F. In medium bowl, combine cream cheese, sour cream, garlic, oregano, red pepper flakes, and 1/2 teaspoon salt. Fold in 1 cup mozzarella and all but 2 tablespoons Parmesan.
    2. STEP 2Transfer mixture to shallow broiler-safe 1-quart baking dish. Top with pizza sauce; sprinkle with remaining mozzarella and Parmesan, then pepperoni. Bake until bubbling and cheese is beginning to brown, about 15 minutes, broiling 1 to 2 minutes. if needed. Let rest 5 minutes before serving. Serve with baguette slices for dipping.