Best Egg Salad Sandwich Recipe
This simple egg salad sandwich recipe uses delicious ingredients like avocado!
Author: Courtney Pies
Recipe type: Main
Cuisine: American
Serves: 6 Sandwiches
Ingredients
- 12 Hard Boiled Eggs
- ¼ Cup Mayonnaise
- ¾ Teaspoon Yellow Mustard
- ½ Teaspoon Jalapeno Peppers (Finely Diced)
- ½ Teaspoon Garlic Salt
- ½ Teaspoon Red Chili Powder
- Smoked Paprika (Optional)
- Avocado (Optional)
- Tomato (Optional)
- Lettuce (Optional)
Instructions
- Peel the hard boiled eggs, cut them into 4 quarters and toss into a large size mixing bowl.
- Add the mayonnaise, mustard, jalapeño peppers, garlic salt and chili powder to the bowl. Combine with a masher (for a smooth finish) or fork (for a chunkier finish) until fully combined. Taste to see if additional garlic salt is needed.
- Optional Fixings - Cut the avocado and add 2-3 slices to the top of the bread followed by a large scoop of the egg mixture. Add any other garnish you prefer including paprika, lettuce and toma-to. Cover with a second slice of bread and cut on the diagonal.
- Enjoy immediately or refrigerate until ready to eat.
