The BEST Tuna Melt
Ingredients:
-1/3 cup of Wisconsin gruyere and swiss, shredded
-2 slices of EVERYTHING seed bread
-1 tbs of cherry peppers
-2 pats of salted butter
-1/3 cup of tuna salad (recipe below)
-1/2 jar of tonnino yellowfin tuna filets
-1 tbs Empire Mayo's Black Garlic Mayo
-1 tsp red onion, finely chopped
-1 tsp celery, finely chopped
-salt and pepper to taste
-combine and season to taste
Give a little kiss to your gruyere and swiss before you pile half of it onto one slice of bread.
It's such a great combo; nutty, slightly sweet, and oh so buttery. The best part about combining these two lactaid lovers is that they melt perfectly to create the ultimate union of melted cheesiness. LIke I said before, this combo is like the Cher and Di of Beverly Hills.
