Peach, Bacon and Gouda Grilled Cheese Sliders on Pretzel Bread - (Free Recipe below)

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Grlchprpetz - Recipes
1.00 LBS
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Peach, Bacon + Gouda Grilled Cheese Sliders on Pretzel Bread

Yield: makes 8 sliders


2 pretzel baguettes, each sliced into 8 equal rounds
8 ounces gouda cheese, sliced into 16 squares
4 slices thick-cut bacon, cooked and cut into pieces
2 peaches, sliced
3-4 tablespoons butter


Assemble sliders by placing a slice of cheese on top of the bread, followed by bacon and peaches, then another slice of cheese on top to act as “glue.” Heat a skillet or griddle over medium-low heat, butter both outsides of the bread and place on skillet, cooking for 4-5 minutes on each side until golden brown and cheese is melty. Serve immediately!

Note: you can obviously use regular baguettes, or even a loaf of pretzel bread or pretzel buns.