Curried Chicken Salad with Cheddar Mozzarella Cheese Waffle Sandwich Recipe
Prep Time: 30 minutes Cook Time: 4 minutes Yield: 4 Sandwiches
3 cups cooked chicken (2 large breasts)
1/2 cup jicama, peeled, finely chopped
1/2 cup celery, finely chopped
1/2 cup peanuts,chopped
1/3 cup mayonnaise
2 teaspoons Dijon mustard
1 teaspoon curry powder
6 ounce lemon yogurt
1/4 teaspoon black pepper
4 slices Sargento Cheddar Mozzarella Cheese
(optional) spinach leaves
16.3 ounce store bought can of refrigerated biscuits
In a large bowl, mix chicken, jicama, celery and peanuts. In a small bowl, mix mayonnaise, mustard, curry powder, yogurt and pepper. Pour mayonnaise mixture over chicken; gently toss to coat.
Heat Belgian or regular waffle maker. Separate dough into 8 biscuits; press or roll each into 4-inch rounds.