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Chicken, Avocado & Cheese Bruschetta Melts - (Free Recipe below)

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SKU:
Cknabvgrila - Recipes
Weight:
1.00 LBS
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Cheesy Chicken & Avocado Melts

Recipe from: Created by Cathy Pollak for NoblePig.com | Serves: 6

Ingredients

  • 1/3 cup mayonnaise
  • 1/2 teaspoon lime zest
  • juice of half a lime, plus more for drizzling
  • 2 Tablespoons finely chopped red onion
  • 1/2 teaspoon coarse ground black pepper
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon ground cumin
  • 6 slices crusty bread 3/4" thick (I suggest Italian Pugliese)
  • 1-1/2 cups leftover rotisserie chicken, pulled into pieces
  • 2 large California avocados, peeled and sliced
  • pepper jack cheese*

Directions

  • In a small bowl, combine mayonnaise, lime zest, juice from half a lime, red onion, pepper, salt and cumin. Spread mixture evenly on sliced bread.
  • Cover bread slices completely with chicken pieces. Place 4-5 avocado slices on top of chicken and drizzle lime juice over the slices. Cover the avocados with sliced pepper jack cheese.
  • Place open faced sandwiches under the broiler until the cheese is slightly browned and bubbling; about 5-7 minutes.
  • *I did not measure exactly how much cheese I used. I cut thin slices from a block of pepper jack cheese and placed over the avocados until completely covered.

Noble Pig Cheesy Chicken and Avocado Melts