Slow Cooker Balsamic Shredded Beef

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SKU:
Slwcksrbfsm
Weight:
1.00 LBS

Slow Cooker Balsamic Shredded Beef

yield: SERVES 8

prep time: 10 MINUTES

cook time: 6 HOURS

INGREDIENTS:

  • 4-5lb beef chuck roast
  • 1 cup beef broth
  • 1/2 cup light brown sugar
  • 1/4 cup balsamic vinegar
  • 1 Tbsp soy sauce
  • 1 tsp kosher salt
  • 1/4 tsp crushed red pepper flakes
  • 3 cloves garlic, pressed

DIRECTIONS:

 
  1. Whisk together all the ingredients and add to the bottom of a slow cooker. Add roast. Covere and cook on low for 6-8 hours. Remove roast and shred with a fork, return to juices.
  2. Serve and enjoy. The gravy is delicious with mashed potatoes too!