Roasted Red Pepper & Peach Jam - FOOD & WINE "Editor's Top Ten"


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Ropeepach - Jam
2.00 LBS
Calculated at Checkout
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Materials: lemon, sugar, Bell Pepper, Jalepeno, Peaches, Cider Vinegar

Our Roasted Red Pepper & Peach Jam is a FOOD & WINE magazine "Editor's Top Ten" pick in the September 2013 issue! 
Fresh Western Carolina peaches, flame roasted red bell pepper and jalapeño combine for a savory spread with sweet, tart and a bit of heat.  This jam pairs perfectly with soft spreadable cheeses such as Brie, Chevre or even traditional cream cheese and crackers.  For a refreshing twist on grilling try basting on pork or shrimp skewers or use as a dipping sauce.
Made with Quality All Natural Ingredients: Sugar, Red Bell Pepper, Peaches, Cider Vinegar, Natural Apple Pectin, Jalapeño, Lemon Juice, Dried Pepper Flake
- Refrigerate after opening.

Net Wt. 10.5 oz, 295 g