Pimento Cheese Muffins
- 1 1/2 cups Bisquick
- 3/4 cup buttermilk
- 1 1/2 Tbsp sugar
- 1 cup pimento cheese (Palmetto brand)
Preheat oven to 425. Spray a mini muffin pan with cooking spray. Set aside.
Combine Bisquick, sugar, buttermilk and pimento cheese. Add a few tablespoons more of buttermilk if dough is too thick.
Scoop a heaping tablespoon of dough into each well of mini muffin pan.
Bake for 10-12 minutes.