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Guinness Glazed Chicken Sandwich - (Free Recipe below)

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Grikchknguins - Recipes
Weight:
1.00 LBS
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Guinness Glaze Chicken Sandwich

Guinness Glaze Chicken Sandwich & FOOD FIGHT: Bailey’s vs. Guinness

Ingredients

  • Guinness Glaze:
  • 1 1/2 cup of Guinness stout
  • 2 cloves of garlic, minced
  • 4 Tbsp brown sugar
  • 3 tsp Worcestershire sauce
  • 1 tbs honey
  • salt to taste
  • Chicken Sandwich:
  • Grilled Chicken breast
  • 3 slices of crispy bacon
  • Red Onion
  • Sauteed Mushrooms
  • 2 slices of Provolone cheese
  • 2 tbs Guinness Glaze
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Instructions

  1. Guinness glaze: Combine all the ingredients for glaze in a sauce pot and set the heat to medium. Whisk the mixture with a silicone whisk until combined. Keep slowly whisking until sugar is dissolved. 
  2. Let it simmer, stirring occasionally, for about 25-30 minutes. It will reduce in half. Raise the temperature to medium-high and boil for about 30 seconds. Stir and take it off heat. (Don't worry, it will thicken more as it cools.)
  3. Sandwich: Grill the chicken and add a little glaze when it's almost done. Saute the chicken in glaze until fully cooked. 
  4. Build the sandwich and pour a little extra glaze between the chicken and cheese.
Read more at http://www.willcookforsmiles.com/2014/03/guinness-glaze-chicken-sandwich-food-fight-baileys-vs-guinness.html#Urp84G8ujHbqYu2f.99