Crock Pot Honey Garlic Chicken


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1.00 LBS

Crock Pot Honey Garlic Chicken

Crock Pot Honey Garlic Chicken - Easy crock pot recipe for chicken thighs cooked in an incredibly delicious honey-garlic sauce.
 Course Dinner
 Cuisine Asian
 Prep Time 5 minutes
 Cook Time 5 hours
 Total Time 5 hours 5 minutes
 Servings 6 Serves 4 to 6
 Calories 227 kcal
 Author Katerina | Diethood
  • 6 boneless , skinless chicken thighs*
  • 4 garlic cloves , minced
  • 1/3 cup honey
  • 1/2 cup low sodium ketchup
  • 1/2 cup low sodium soy sauce
  • 1/2 teaspoon dried oregano
  • 2 tablespoons fresh parsley
  • 1/2 tablespoon toasted sesame seeds


  1. Arrange chicken thighs on the bottom of your slow cooker; set aside. (please look at the notes section)
  2. In a mixing bowl, combine garlic, honey, ketchup, soy sauce, oregano and parsley; whisk until thoroughly combined.
  3. Pour the sauce over the chicken thighs.
  4. Close with a lid and cook for 4 to 5 hours on LOW, or 3 to 4 hours on HIGH.** (please look at the notes section)
  5. Remove lid and transfer chicken to a serving plate.
  6. Spoon the sauce over the chicken and sprinkle with toasted sesame seeds.
  7. Serve.

Recipe Notes

*Use enough chicken thighs (bone-in or boneless, skin-on or without) to cover the bottom of your slow cooker. You can also use chicken breasts.
**All crock pots cook at different times and temperatures. Some readers suggest to only cook the chicken for 3 hours, while others said it took 4 hours in their crock pot. More importantly, 165 degrees Fahrenheit is the safe internal temperature for both the white meat of the chicken and dark meat.

WW Smart Points: 7

Crock Pot Honey Garlic Chicken
Amount Per Serving
Calories 227Calories from Fat 27
% Daily Value*
Total Fat 3g5%
Cholesterol 72mg24%
Sodium 1022mg43%
Potassium 544mg16%
Total Carbohydrates 23g8%
Sugars 20g
Protein 25g50%
Vitamin A5%
Vitamin C5.5%
* Percent Daily Values are based on a 2000 calorie diet.