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Chicken with Asparagus and Almonds - (Free Recipe below)

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SKU:
Chknaspstfr - Recipes
Weight:
1.00 LBS
Shipping:
Calculated at Checkout

Ingredients Serves 2

 

2 tsp toasted sesame oil
12 oz asparagus
8 oz boneless, skinless chicken breast
2 scallion
12 oz ginger root
12 tsp asian chile paste
14 cup slivered almonds toasted

Directions

  1. Heat oil in a wok or large pan over high heat. Add asparagus and cook, stirring constantly, for 2 minutes. Add chicken and cook for 4 minutes, stir frying.
  2. Stir in scallions, ginger, oyster sauce and chile sauce. Cook just until the chicken is just cooked through. Sprinkle with almonds and serve immediately.