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Brie, Roasted Turkey, & Pear Panini - (Free Recipe below)

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SKU:
Rscbtubr - Recipes
Weight:
0.01 LBS
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Brie, Roasted Turkey, and Pear Panini

Serves 4

Ingredients:

  • 8 slices cranberry nut bread (or any hearty bread)
  • 1 pear, sliced to about 1/4 inch thick
  • 8 oz sliced roasted turkey (I bought a cooked turkey breast from the grocery store and sliced myself)
  • creamy brie cheese, thinly sliced
  • handful arugula
  • dijon mustard

Preparation:

  1. Heat panini maker to medium high heat setting. Spray with olive oil OR brush bread on one side (the side that will sit on panini press) with olive oil.
  2. Layer turkey on one slice of bread. Top with sliced pear, follow with slices of brie. Finish with arugula. Spread a thin layer of dijon on top half of bread and gently press together to form sandwich. Place in panini press and press until golden brown. Serve immediately.