Rosemary and Cranberry Spread (GF)(V)
- Serves 4 - 6
- Prep time: 05 min
- 8 ounces cream cheese, softened
- 1/2 teaspoon garlic powder
- 4 tablespoons dried sweetened cranberries
- 2 teaspoons chopped fresh rosemary
- fresh cracked pepper and kosher salt
- Place cream cheese into a bowl and using a spoon, fold in all ingredients until well combined.
- Serve along side crackers or toasted baguette slices.