Ask a pear or walnut which cheese it prefers, and it will say, "One that's fruity, with hints of lightly roasted caramel, aged to crumbly perfection." In other words, Sartori's finest Parmesan. Which, predictably, is also America's most highly decorated Parmesan, thanks to the skill of their cheesemakers and the good taste of judges around the world. SarVecchio Parmesan has been a recognized gold-medal winner at the American Cheese Society, World Cheese Awards, the World Dairy Expo, the Wisconsin State Fair and many more. Sartori is a fourth-generation, family-owned and operated Wisconsin company in the great American tradition.
- Made from pasteurized cow's milk.
- Photo depicts whole 20 lb. form of cheese.
- We cut and wrap this item by hand.