Pork Panko is a finely ground panko bread crumb made from pork rinds, otherwise known as chicharrones. No seasoning is added other than rock salt to allow a blank palette for your high protein, low-carb recipes. Ideal for breading fried chicken, or any recipe that calls for breadcrumbs. Simply substitute 1 to 1 in any recipe for breadcrumbs.
- ✓ Carb Free. Friendly to Keto, Paleo, Diabetic, Bariatric Diet
- ✓ Simple. Contains Only Two Ingredients: Pork Skin + Rock Salt
- ✓ Easy. Substitute 1 to 1 for bread crumbs in any recipe.
- ✓ Oven & Grill Friendly. A high heat tolerance allows for use in any recipe that uses flour. Use to bread chicken, fish, scotch eggs, or as flour in bread or pizza crusts.
- ✓ Gluten Free. Made in a facility that exclusively makes pork rinds.