Peaches & Brie in Puff Pastry - 45 pieces per tray
Brandied peaches paired with creamy brie cheese and hand folded in our delicate puff pastry.
Preparation InstructionsFor best results bake from frozen on parchment paper until dough is brown. For hotel quality ovens - 350 degrees for 14-20 minutes. Electric ovens - 400 degrees for 20-26 minutes. Gas ovens - 375 degrees for 20-24 minutes. Rotate baking tray 180 degrees halfway through baking process. Cooking times may vary based on oven.