Peach Tomato and Mozzarella Crostini

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Petmbrts - Recipe
1.00 LBS

Peach Tomato and Mozzarella Crostini

You’ll need:

Baguette sliced and toasted in olive or butter

Fresh, ripe peaches, sliced thin

Fresh, summer tomatoes, sliced thin

Fresh mozzarella, removed from water and sliced

Fresh basil, sliced into thin ribbons

Coarse salt and freshly cracked pepper

Balsamic vinegar

Place toasted baguette slices on a serving tray.  Top with a slice of peach, a slice of tomato, a slice of mozzarella, and a second slice of peach.  Sprinkle generously with salt and pepper.  Top with basil ribbons and drizzle with balsamic vinegar.  Serve immediately.