Gluten-Free Deli Slice Multigrain – NEW
Fresh For Months, Not Days.
Super Seeded Multi-Grain bread is high in fiber and packed with sunflower and flax seeds for your ultimate enjoyment.
- Made in a dedicated gluten-free bakery
- Never Frozen
Filtered Water, Tapioca Starch, White Rice Flour, Organic Palm Fruit Oil, High Oleic Safflower Oil, Pear Juice Concentrate, Bamboo Fiber, Flax Meal, Invert Sugar (From Cane), Modified Cellulose, Yeast, Plum Puree (Prune Juice Concentrate, Dried Plums), Brown Rice Flour, Organic Tapioca Syrup, Eggs, Amaranth Flour, Sorghum Flour, Salt, Apple Sauce (Apples, Water), Guar Gum, Baking Powder (Glucono Delta Lactone, Calcium Carbonate & Magnesium Carbonate), Vegetable Glycerin, Orange Citrus Fiber, Dough Conditioner (Calcium Sulfate, Enzyme). Enriched with Thiamin (Vitamin B1), Riboflavin (Vitamin B2), Niacin, Iron, Folic Acid.
* Contains Eggs