These classic Southern Country Ham Biscuits are what started it all! Using a secret family recipe, each cheese and chive biscuit is loaded with finely chopped artisanal Virginia country ham, Dijon mustard and butter for a Southern bite found at every traditional Charleston affair. Please remember country ham is cured in salt and meant to be salty!
Perfect as cocktail hors d’oeuvres, these homestyle biscuits shine at every meal, including breakfast with eggs and grits.
More Details
Two dozen biscuits serve 8-10 people. Four dozen biscuits serve 16-20 people.
This package includes 2 dozen Country Ham Biscuits. One dozen weighs approximately 14 oz. (1 oz. per biscuit).
Use And Care
Biscuits arrive fully cooked and frozen in signature craft bags. Upon arrival, store biscuits in the freezer for up to six months. Thawing and baking instructions are included in each box. Simply reheat and serve to enjoy this handmade Charleston treat.
For detailed prep instructions and serving suggestions see this link
