New England Bangers - 14.5 oz
14.5 oz
Ingredients
Pork, pale ale (water, malt, hops, yeast), breadcrumbs (wheat, flour, water, yeast, salt), sea salt, white peppercorn, sage, thyme, ginger, mace, nutmeg
Description
*Fully Cooked, Frozen* Pork sausage with Tributary Brewing Co. Pale Ale. Made with with heritage breed pork raised on American family farms with no antibiotics or added hormones. Handmade in Maine.
