Wild Caught Ivory King Salmon, also known as Ivory Chinook or White King Salmon, is a premium, rare variant of wild-caught Chinook salmon (Oncorhynchus tshawytscha) from Alaskan or Pacific Northwest waters. This variety features naturally ivory-white flesh due to a genetic trait that prevents the fish from storing pigments from their krill-heavy diet, occurring in only about 5-10% of the population. It offers a milder, butterier flavor than traditional pink-fleshed King salmon, with a subtle sweetness, tender texture, and high levels of omega-3 fatty acids, protein, and other nutrients while being low in calories.
Wild Caught Ivory King Salmon, 6 oz - 1 Filet - Pack of 6
- Skin-on/Boneless, Vacuum Sealed
