Marieke Gouda Cheese with Foenegreek, 8 Oz
Reminiscent of maple syrup this creamy Gouda has a richness elevated by sweet notes. Paired with nutty flavor notes this farmstead cheese is a dessert all in itself. All Marieke® Gouda is made using fresh raw milk from our family farm. We handcraft each wheel with the finest Old World techniques and age the Gouda to perfection on Dutch Pine planks for a minimum of 60 days. Pair with toasted almonds and maple syrup. Dark rum or Amber beer. 5 oz package.
Ingredients: Raw cow’s milk, cultures, vegetable enzymes, spices, salt
- Awards 2013 - US Cheese Championship.
- 2012 - American Cheese Society Annual Cheese Competition held in Raleigh NC.
- 2009 - World Dairy Expo.
- 2009 - American Cheese Society Contest held in Austin TX.
- 2008 - World Cheese championship.
- 2007 - US Cheese Championship.