Our dense, dark rye bread hails from Germany where bread is an essential element to their cuisine. Dark Rye Bread is made with rye, water, yeast, and salt - without preserving agents. Already pre-sliced, this bread can be served instead of crackers with cheese, or topped with vegetable spreads, cheese spreads, patés, or cured meats.
German Dark Rye Bread - 1.1 lb, Prunte
Prunte
$5.49
- SKU:
- Germdrybr
- Weight:
- 3.00 LBS
- Gift wrapping:
- Options available
- Shipping:
- Calculated at Checkout
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