In traditional Peruvian recipes HuancaãÂ na sauce is normally served over boiled potatoes, then topped with hard boiled eggs and olives. Taking a twist on the classic, these veggie sauces come in bold varieties that are just a memorable as the traditional classic. Adding Veggie Sauce is a perfect way to add a flavorful boost vegetables, meats, and side dishes. Experiment and experience what new traditions taste like.
No preservatives. Non GMO. Dip. Dollop. Spread. Smear. Liven up your veggies with this flavorful alternative.
- Capacity - 7.9 oz.
- Pack of 6
- Case - 1
- Dimension - 10 L x 7 W x 2.5 H in.
- Item Weight - 5.52 lbs.
Yellow Pepper, Sunflower Oil, Onion, Water, Unripened Cheese, Milk Powder, Garlic, Lactic Acid, Salt & Ascorbic Acid.
Serve hot or cold. Refrigerate after opening.
Contains: milk. Produced in a facility that also uses nuts and derivatives, mustard, sulfites and lysozyme.