Churned Buckwheat Butter by Bordier - 4.4 oz | Hand-made, Grass Fed | Imported from France
Perfect marriage between two products linked in the history of Breton gastronomy
Idea of a Breton Chef, 2016
Perfect marriage between two products intimately linked in the history of Breton gastronomy! Butter enhances the captivating taste of roasted buckwheat, the salt awakens this earthy flavour, and the crispness of the seed surprises the palate. Like buckwheat pancakes, its powerful taste combines with all flavours; it goes well both in cooking (poultry, flat oyster, grilled lobster) and in pastries (shortbread, crumble, semi-cooked with chocolate, etc.).
Ingredients :Unsalted Butter, Buckwheat and Salt
Storage advice: Store at +2°C / +6°C
