Thickness: 2 in
Individual Weight: 21 oz
The Tomahawk Steak is an on-the bone Rib Steak, cut from the Fore-rib with the entire rib bone left. The long bone is french-trimmed, leaving an amazing presentation, and dinner table discussion point.
Welcome to the Hassell Cattle Company
THE SOURCE FOR TEXAS WAGYU
Hassell Cattle company is located in Rusk, TX. We raise F1 cross cattle. We run Angus cows with Registered Wagyu Bulls.
This allows us to grow a high prime beef. Our animals are processed at a USDA inspected processing plant. Give our beef a try.