Goat Cheese & Avocado Toast
Yield: 2 servings
Total Time: 5 minutes
Ingredients:
- 4 slices crusty bread
- a ripe avocado
- 1/4 cup goat cheese, crumbled
- extra virgin olive oil
- red pepper flakes
- black lava or sea salt
Directions:
Toast bread until light golden brown and crispy. Smash avocado with a fork and divide among bread slices. Top with crumbled goat cheese. Drizzle with olive oil, then sprinkle with pepper flakes and sea salt to taste.
