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French Stew Coq Au Vin - (Free Recipe below)

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SKU:
Frencsoucrq - Recipes
Weight:
1.00 LBS
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French Stew Coq Au Vin

50 mins to cook • Makes 4
 

Meat

16 Chicken thigh, skin-on bone-in
140 g Lardons or pancetta
140 g Lardons or pancetta cut into batons

Produce

2 Bay leaf
450 g Button mushroom
2 stalk Celery
225 g Cipollini onions
225 g Cipollini onions or pearl onions
8 cloves Garlic
2 Onion, large
2 Parsley
12 sprigs Thyme

Canned Goods

4 cups Chicken broth
6 tbsp Tomato paste

Baking & Spices

4 tbsp Flour

Beer, Wine & Liquor

1 pinch 1 tablespoon cognac bourbon will do in
1 tbsp Cognac
4 cups Red wine