What You Need
4
cups tightly packed torn romaine lettuce
6
oz. OSCAR MAYER Deli Fresh Smoked Turkey Breast, cut into strips
1/4
cup drained roasted red pepper strips
3
Tbsp. KRAFT Grated Parmesan Cheese
1/4
cup KRAFT Classic Caesar Dressing
4
pita breads, warmed, cut in half
Make It
COMBINE all ingredients except pitas.
SPOON into pita pockets.
Kraft Kitchens Tips
Substitute
Prepare using KRAFT Classic Ranch Dressing.
Variation
Substitute 4 flour tortillas for the pita breads. Spread each tortilla with 1 Tbsp. softened PHILADELPHIA Cream Cheese; top with salad. Fold 2 sides of each tortilla toward center, then roll up, using the cream cheese to seal the edges.
How to Warm the Pitas
Use your microwave, toaster or toaster oven to warm the pitas.
