Questions? Feedback? powered by Olark live chat software

AVOCADO LOBSTER SALAD - (Free Recipe below)

$0.01
(No reviews yet) Write a Review
SKU:
Lobsavcsald - Recipes
Weight:
1.00 LBS
Shipping:
Calculated at Checkout

LOBSTER AVOCADO SALAD


Serves 12

1 large shallot, minced
1/3 cup champagne vinegar
1 tbsp Dijon mustard
1 cup olive oil
Salt and pepper
4 cooked 1½ lb. lobsters with meat removed (or 4 to 5 lb. cooked meat)
2 ripe avocados, cut into slices
3 heads Boston lettuce, torn into bite-size pieces

Combine shallot, vinegar, mustard; whisk in olive oil. Season with salt and pepper. Cut lobster into bite-size pieces; toss with avocado and desired amount of dressing. Line serving plates with lettuce. Top with lobster.